Gourmet and Cooking Magazines Snack Lab : Sweet Kihon Research on delicious and happy snacks Cooking

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: グルメ・料理雑誌 おやつラボお菓子のきほん おいしくて幸せになるおやつを研究中 料理
Out of stock
Item number: ZTEN6876
Released date: 13 Sep 2021

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

TJ MOOK / Snack Lab has published snack recipes on Instagram, YouTube and Nadia and has maintained high popularity. It is a married couple unit of the master (husband) who is in charge of making snacks and Yuribo (wife) who is in charge of video editing, recipe site and SNS posting. This book contains a total of 57 recipes from simple snacks that can be made in 15 minutes to cakes for special days that can be made slowly over an hour. It can be used for daily snacks, birthdays, Christmas, Halloween, Valentine's Day, and other events. This book is perfect for starting making snacks with your family when you are still at home.