Cooking Communication November 2019 issue Cooking

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: グルメ・料理雑誌 料理通信 2019年11月号 料理
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Item number: ZTEN5726
Released date: 04 Oct 2019
Maker: Haruki Kadokawa's office
Category: Book Magazine Cooking / Gourmet

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Fried food lesson