Gourmet and Cooking Magazines Full of ei cooking jelly, mousse, pudding, and cool sweets! Cold dessert book Cooking

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: グルメ・料理雑誌 ei cooking ゼリー、ムース、プリン、ひんやりスイーツがいっぱい!冷たいデザートの本 料理
Out of stock
Item number: ZTEN4278
Released date: 22 Jul 2016

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Introducing cold sweets and desserts such as jelly, bavarois, mousse and pudding.