Book (Practical) Geography, topography and travel Marquet no Tabi / Makoto Isegi

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Geography, Geography and Travel
[Introduction]
The owner chef of Aniko, a popular Italian restaurant in Akasaka, Tokyo, will guide you to Marquet, a place where you remember your training for 5 years.
From the airport to Marquet via the Roman Telmini station.
From the airport to the state of Marquet, you can go to the state of Marquet.
The famous オリーヴェ Ascolana is filled with olives mixed with herbs and cheeses and deep fried. The Lasagna is one of the traditional dishes of the state of Marquet.
It is the home of Raffaello and Rossini, and it is full of art.
There is the sea and the mountains, the castle with a sense of history is nice, and it is also fun to visit the small town.
Chef Makoto Isegi
In the state of Senigaglia, there is a lot of Raffaello and Rossini.
In the 30 year history of the restaurant, I was selected as the first Japanese main chef.
In the 30 year history of the restaurant, I became a chef with a Sommelier license.
At the same time, I became a chef Certified sommelier.
After returning to Japan, he wanted to convey the wonderful Italian food culture, so he opened "aniko" in 2019 where you can enjoy unique Japanese Marquet dishes.
He won the Michelin BeBu Gourman for 4 consecutive years.
In 2025, he opened his second store in Kamakura City.
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