Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.
Various Arts and Entertainment
This is a guidebook about planter vegetable making, taught by Mr. Masaaki Kato who is a lecturer at NHK "Hobby gardening time". The author Mr. Katoh is an active farmer who makes a field. He knows how to make really delicious vegetables. His abundant knowledge is packed into it. This book carefully introduces the methods of growing about 40 varieties of vegetables one by one with plenty of photos taken. It explains "preparation," "sowing seeds," "thinning," "additional fertilization," and "harvesting." It also covers basic knowledge such as planter and soil selection for beginners, and introduces simple recipes using harvested vegetables. ・ Listed vegetables : mini tomato / eggplant / onion / potato / carrot / daikon / cucumber / Chinese cabbage / watermelon / corn / green soybeans / bitter gourd / green beans / ginger / garlic / qing-geng-cai / lettuce mix / eddoe / green onion / Brussels Sprouts / garlic chives / small turnip / crown daisy / strawberry / burdock / peanut / Pisum sativum subsp. sativum convar. axiphium / sweet pepper / Mizuna Leaves / Swiss chad / romanesco / Italian Parsley / leaf chicory / Endive / Treviso / black cabbage / rakkyo / ot / salad kale / Field mustard.