Tōgyō no Kenbunroku / Masashi Endō

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Asian History and Oriental History
Marco Polo focuses on the regions and cities recorded in the 『 Eastern Kenbunroku (Description of the 『 World, 』) 』 by Marco Polo, and introduces the food and food culture of the 13th century by going through the historical cooking books of each area. Under the influence of the Mongolian Empire, the exchange between east and west began to be active, and what kind of changes and propagation were taking place, and what kind of differences were seen in each area. While enjoying the viewpoint of being adventurous with Marco Polo and the group, you can get a glimpse of the world of that time through the familiar theme of food. The recipe page is printed in color at the beginning. You can actually reproduce historical dishes, and it is delicious twice with the recipe and reading, this book tickles intellectual curiosity.