Leave the bread fermentation that can be made with only 2 ingredients to the fridge.

Book (Practical) And gourmet Leave the bread fermentation that can be made with only 2 ingredients to the fridge.

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 料理・グルメ たった2つ!の生地で作れるパン 発酵は冷蔵庫におまかせ
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  • Details:

Item number: BO458701
Released date: 26 Jan 2008
Maker: Bureau of Cultural Publishing
著: 相原一吉
Category: Book Cooking / Gourmet Et cetera

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Food / Gourmet