Book (Practical) Medicine Introduction to Sensory Evaluation of Food

Name: Introduction to Sensory Evaluation of Food
Brand: Koseikan
Availability: OutOfStock

※Please note that product information is not in full comprehensive meaning because of the machine translation.

Japanese title: 単行本(実用) 医学食の官能評価入門

Out of stock

Item number: BO452237

Released date: 07 Mar 2009

Maker: Koseikan

編著: 大越ひろ

Category: Book Science / Nature Medicine

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Medicine
Cuisine / Gourmet