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Recipe
Starting with the basics of how to eat while protecting kidney function, this book introduces practical soup recipes that are useful for people at all stages of kidney disease. We propose "lesson of eating with soup" where you can feel the deliciousness by using spices and spices. It also includes side dish that protects your body condition and "adjustment food catalog" that increases the freedom of side dishes so that you can feel the diet therapy as "something that is not difficult" as "something that is not unreasonable". There is a book on how to make 0 salt long life soup that protects your kidneys while enjoying eating.