Geography, topography and travel Kasu Soup no Hon Hajimemashita / Matsutori Muu

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 地理・地誌・紀行 粕汁の本 はじめました / 松鳥むう
1,650JPY
1,176JPY
0JPY
Quantity:
– +
Add to wishlist
Item number: BO4150041
Released date: 27 Nov 2023

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Geography, Topography and Travel
[Contents introduction]
This is my first book on Kasu Soup.
Not only in the Kansai area where I eat everyday, but also in the whole country where I eat and walk.
Please enjoy the varied fermented food and Kasu Soup to your heart's content.
Delicious Kasu Soup, unique Kasu Soup, Kasu Soup from the birthplace of Izakaya, Kasu Soup at Japanese-style bar. Kasu Soup for standing drinks.
Knowledge of sakekasu beans, manga opened by Nada-Gogo, and Sake Festival Expo in Fushimi are published.
Brief history of author :
An illustrated essayist from Shiga. Born in Shiga.
My life work is traveling around remote islands, guest houses, Kasu Soup, hometown rice, folk events mainly in Shiga. I like traveling with a little bit of disturbance to the daily life of the region.
My favorite food is Kasu Soup and baked Itakasu from the moment I remember things and heart. No KASUJIRU NO LIFE!
Many books such as 『 Shima Tabi Ippu 』 (Shogakukan) 『 Granny to Watashi 』 (Hojosha), 『 Komoro Shima Rice 』 (Hobunsha), 『 Nihon Kurutsu GuestHouse Meguri 』 (Diamondsha), 『 Fudoki 』 (A & F), 『 Tokara Islands Hikyo Sanpo 』 (Nishinihon Shuppansha). Kasu Soup