Book (Practical) Recipe Hiroko Ishihara's 2 dishes menu can be repeated as usual!

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Recipe
"What shall I make for dinner tonight."
The first task of making a meal begins with making a menu.
You can think of refrigerator stock, think about it so that your family won't get tired of it,
Get rid of unbalanced nutritional balance.
But if you decide to make a meal every day, don't you have to worry about making a troublesome meal?
However, if you decide to make a meal every day, don't you think it will be very easy to make a complicated meal?
This book introduces many arrangements of main dishes and side dishes based on a 2-week menu of 2 dishes.
After 2 weeks, you can enjoy a fresh flavor by changing to the arranged main dish or side dish.
It also introduces soup, miso soup, and mixed or topped rice to increase the volume, so the repertoire is infinite!
Since it is the same cooking process, you will be able to quickly make a delicious meal without looking at the recipe as you continue to cook it!