Recipe Spice recipe of a popular restaurant. Start with familiar ingredients + 1 spice.

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Recipe
"Potato Salad + Coriander", "Simmered Eggplant and Tomato + Cumin" If you add spices, your everyday dishes will become much more delicious! How to use spices taught by famous restaurants Thanks to the popularity of spice curry, spices such as Turmeric, clove, cinnamon, etc. have become familiar. However, it is wasteful to use only curry! If you add it to your usual dishes, you will encounter unexpected deliciousness. This book introduces recommended dishes made with spices that are easy to incorporate at home by the chefs of famous Indian, European, Chinese, and Japanese restaurants. All of them are easy to make, such as snacks that can be quickly made and side dishes that go well with rice. You can enjoy new flavors with professional spice magic. ● 10 basic spices (black pepper / cumin / Coriander / Turmeric / cinnamon / clove / Cardamom, Cardamon / star anise / Sichuan pepper / Japanese pepper / red pepper / chili pepper)