Book (Practical) Living and living An easy rice that enhances Megumi Fujii immunity with mushrooms, seaweeds, sliminess, and fermented food.

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 家政学・生活科学 きのこ・海藻・ネバネバ・発酵食で 藤井恵の免疫力を高めるかんたんごはん
Out of stock
Item number: BO2315333
Released date: 18 Jan 2021
Maker: Ie no Hikari
著: 藤井恵

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Home economics and life science
You can start with 1 dish a day! Megumi Fujii has been eating this dish for more than 10 years. This is a dish that works for the intestines. The immune system that is attracting attention now. Adjusting the environment of the intestines, where many of the immune cells in the body reside, leads directly to improving the immune system. Since about 10 years ago, Mr. Fujii has been reviewing his diet and actively promoting four ingredients that work for the intestines. As a result, he has improved his physical condition and realized the effects of the ingredients. This book carefully selects only simple recipes that can be made with 1-3 ingredients. In addition, a recipe combining "beta-carotene" and "protein", which enhance the effects by eating with these four ingredients (mushroom, seaweed, sliminess, and fermented food), is also introduced. Nutrients necessary for the body can be taken in naturally and without difficulty.