Essays and essays Sake and Sakaba no Natural History / Minamijo Takenori

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 日本エッセイ・随筆 酒と酒場の博物誌 / 南條竹則
Out of stock
Item number: BO2314508
Released date: 22 Dec 2020

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

"Natural History of Sake", a popular series of Nihon Essay and Essay published by 『 Ginza Hyakten 』 (Town Magazine), has been published as a book! There is truth in sake? It is an excellent essay by the author who drinks various kinds of sake that have been familiar from all over the world. Beginning with sake (Japanese sake), black michu (Chinese), favorite Chartreze, michu like Awamori (Myanmar), long-cherished Ararat (Armenian brandy), Must Quit? Cider (English Hard Cider). The world of Kurume sake is developed by mixing with the etymology, related folk tales, music, poetry, etc. Mr. Tanaka who became a ghost comes? Motsuyaki-ya. A late-night German restaurant where people shouted, "You must not drink beer after drinking wine!". There is an image of a former regular drinking place. Whether you drink or not drink, it is a book that makes you hungry and want to drink something slowly!