Book (Practical) And gourmet Cooked in a Staub

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) レシピ ストウブで無水調理 肉
Out of stock
Item number: BO2185644
Released date: 15 Apr 2019

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Recipe
Because it is a daily dish, I want to make it easily and deliciously without using any special ingredients. This is the 3rd installment of the popular cookbook that makes meat dishes that will be the main part of the dining table in 『 Anhydro-Cooking 』!