Living Taste and Food Culture that Created Osaka Cuisine Kansai Kappo

Name: Taste and Food Culture that Created Osaka Cuisine Kansai Kappo
Brand: Asahiya Publishing
Availability: OutOfStock

※Please note that product information is not in full comprehensive meaning because of the machine translation.

Japanese title: 単行本(実用) 家政学・生活科学大阪料理関西割烹を生み出した味と食文化

Out of stock

Item number: BO2016042

Released date: 01 Sep 2017

Maker: Asahiya Publishing

Supervision: 大阪料理会

Category: Book Home Economics and Life Sciences Home Economics and Life Sciences

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Home economics and life science
Living and living