Book (Practical) Recipe You can use this mushroom recipe. The flavor, texture, color delicious taste, texture, color and fragrance. Japanese, Western and Chinese 104 dishes to make use of the flavor.

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) レシピ 使えるきのこレシピ 旨み、食感、色、香り。持ち味を活かす和・洋・中104品
Out of stock
Item number: BO1956363
Released date: 20 Dec 2016
著: 谷昇

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Recipe