And gourmet Hida 和緒 Local Soup

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Hida 和緒, a popular cooking researcher, introduces 102 dishes of local soup that has been loved by 47 prefectures. There are many varieties of soup around the country, such as Hokkaido-style Sampei Soup, Iwate-style Mamebu, Osaka-style Funayu Soup, and Kagoshima-style Dago Soup. This is a recipe that focuses on ingredients that are easily available and how easy it is to make, so even if you don't go to the place, you can always find it on your dining table. The soup with plenty of meat, fish, and vegetables can be made into a splendid dish! It goes well with white rice.