Book (Practical) Recipe Cooking Class Producer Certification Textbook 2 nd Class 3 rd Class

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) レシピ 料理教室プロデューサー検定教本2級3級
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Item number: BO1443289
Released date: 03 Jan 2014

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Recipe
Politics, Economy and Society
Becoming a Food Professional 5