Katsuyo Kobayashi's New Technique for Easy Cake Making

And gourmet Katsuyo Kobayashi's New Technique for Easy Cake Making

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 料理・グルメ 料理・グルメ 小林カツ代の楽々ケーキづくり 常識を変えた新テクニック
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Item number: 3Z175421
Released date: 12 Oct 1998
Maker: Shufu to Seikatsu Sha Co., Ltd.
著: 小林カツ代
Category: Book Cooking / Gourmet Et cetera

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Food and Gourmet
Illustrated
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